Madventures saison 01 episode 01 streaming

Celebrity Cooking Showdown was a program that aired on NBC from April 17-19 and April 22, 2006. It was hosted by Alan Thicke....

The French Chef is a television cooking show created and hosted by Julia Child, and produced and broadcast by WGBH, the public television station in Boston, Massachusetts, from February 11, 1963 to 1973. It was one of the first cooking shows on American television. The show grew out of some special presentations that Child did based on the book Mastering the Art of French Cooking, which she had co-authored. The French Chef was produced from 1963 to 1973 by WGBH for National Educational Television. Reruns continued on PBS until 1989, and currently air on Cooking Channel as of 2010....

Iron Chef is a Japanese television cooking show produced by Fuji Television. The series, which premiered on October 10, 1993, is a stylized cook-off featuring guest chefs challenging one of the show's resident "Iron Chefs" in a timed cooking battle built around a specific theme ingredient. The series ended on September 24, 1999, although occasional specials were produced until 2002. The series aired 309 episodes. Repeats are regularly aired on the Cooking Channel in the United States and on Special Broadcasting Service in Australia. Fuji TV will air a new version of the show, titled Iron Chef, beginning in October 26, 2012....

Wok with Yan was a Chinese cuisine cooking show starring Stephen Yan. The show was first produced in Vancouver, British Columbia, Canada by the CBC at CBUT from 1980 to 1982. A second edition of the show was also produced in the early 1990s. The popular series was syndicated internationally in United States, Philippines, Malaysia, Indonesia and Singapore for years. The humorous aprons also complemented his humour that consisted of spontaneous one-liners spoken with his trademark Cantonese accent or him playing with his food or cookware. That, combined with his energetic personality, endeared him to Canadian viewers. Prior to him preparing his stir fry cuisine, the show usually featured a vignette of Yan travelling to different vacation spots from around the world. He always invited an audience member to come up and eat with him near the end of each episode, and had a fortune cookie reading before the meal....

The story of Stargate SG-1 begins about a year after the events of the feature film, when the United States government learns that an ancient alien device called the Stargate can access a network of such devices on a multitude of planets. SG-1 is an elite Air Force special operations team, one of more than two dozen teams from Earth who explore the galaxy and defend against alien threats such as the Goa'uld, Replicators, and the Ori....

Iron Chef America: The Series is an American cooking show based on Fuji Television's Iron Chef, and is the second American adaptation of the series, following the failed Iron Chef USA. The show is produced by Food Network, which also carried a dubbed version of the original Iron Chef. Like the original Japanese program, the program is a culinary game show. In each episode, a new challenger chef competes against one of the resident "Iron Chefs" in a one-hour cooking competition based on a secret ingredient or ingredients, and sometimes theme. The show is presented as a successor to the original Iron Chef, as opposed to being a remake. The Chairman is portrayed by actor and martial artist Mark Dacascos, who is introduced as the nephew of the original Japanese chairman Takeshi Kaga. The commentary is provided solely by Alton Brown, & Kevin Brauch is the floor reporter. The music is written by composer Craig Marks, who released the soundtrack titled "Iron Chef America & The Next Iron Chef" by the end of 2010. In addition, regular ICA judge and Chopped host Ted Allen provided additional floor commentary for two special battles: Battle First Thanksgiving and Battle White House Produce....

Host Alton Brown explores the origins of ingredients, decodes culinary customs and presents food and equipment trends. Punctuated by unusual interludes, simple preparations and unconventional discussions, he'll bring you food in its finest and funniest form....

Barefoot Contessa is an American cooking show that premiered November 30, 2002 on Food Network. The show is hosted by celebrity chef Ina Garten. Each episode features Garten assembling dishes of varying complexity. Though her specialty is French cuisine, she occasionally prepares American, Asian, British and Italian foods. Her show also gives tips on decorating and entertaining....

Treasure Hunters is a reality television series on NBC and Global Television in which ten teams of three solve puzzles and complete challenges in hopes of solving the ultimate puzzle and winning the grand prize. Teams travel across the United States and Europe in search of seven "artifacts" which when assembled will "lead to the key. Find the key, and find the treasure." The challenges and puzzles are spliced with American history, and the ultimate goal is to find a hidden treasure, leading the show to be compared on various occasions to the film National Treasure. The value of the treasure in the series was revealed on the season finale to be $3,000,000. The two-hour premiere episode aired on June 18, 2006 and beginning June 26 the series moved to its regular Monday night timeslot. The season finale was broadcast live on August 21, 2006. The Hunt is similar in format to The Amazing Race. Key differences include: ⁕Teams consist of three members as opposed to The Amazing Race's usual two ⁕The start location of each leg is not necessarily the end point of the previous leg ⁕Teams start each leg at the same time; Amazing Race teams have staggered starts based on previous leg finish order...

Kick it up to notches unknown with Emeril Live. In front of a live audience, Emeril Lagasse--a master chef and owner of New Orleans' most talked-about restaurants--demonstrates gourmet cooking, with a bam!...

Cooking competition following upcoming chefs, and the winner gets to host their own show!...

Lunch no Joō is a Japanese drama series aired in Japan on Fuji TV in 2002. It stars Yuko Takeuchi, Yōsuke Eguchi, Satoshi Tsumabuki, and Shinichi Tsutsumi. Natsumi loves lunchtime and food. Nothing excites her more than to walk down the street thinking about where she'll eat lunch. One day, a man Kennichiro interrupts Natsumi as she's about to eat her favorite rice omelet and drags her outside and begs her to come home with him so that he can introduce her to his family. He explains to her that his father is sick and after leaving on bad terms, the only way he'll be allowed back home is to return with a fianceé. Natsumi is left with quite the predicament....

An animated medley of music, art, and dance ingeniously designed to introduce young children to masterpieces of these arts. This creative kaleidoscope of color, motion and music features a diapered baby 'conductor' who leads an all-animal orchestra through short musical pieces, played before a rapt animal audience....

Bizarre Foods with Andrew Zimmern is a travel and cuisine television show hosted by Andrew Zimmern on the Travel Channel. The first season debuted on Monday, February 26, 2007 at 9pm ET/PT. Bizarre Foods focuses on regional cuisine from around the world which is typically perceived by Americans as being disgusting, exotic, or bizarre. In each episode, Zimmern focuses on the cuisine of a particular country or region. He typically shows how the food is procured, where it is served, and, usually without hesitation, eats it. Originally a one-hour documentary titled Bizarre Foods of Asia, repeated showings on the Travel Channel drew consistent, considerable audiences. In late 2006, it was decided to turn the documentary into a weekly, one-hour show with the same premise and with Andrew Zimmern as the host. In 2009, Zimmern took a break from Bizarre Foods to work on one season of the spin-off Bizarre World....

Rick Bayless, the beloved chef and restaurateur, seamlessly weaves together techniques, recipes, cultural musings and off-the-wall surprises. Throughout the series, Rick translates his Mexican travel adventures into unforgettable parties from intimate fireside suppers and casual backyard cocktails with friends to big, boisterous bashes for 25....

Food fanatic Adam Richman has held nearly every job in the restaurant biz, and now he's on a journey to explore the biggest and best eats this nation has to offer, including some of the craziest eating challenges around....

With 15,000 Chinese restaurants in Britain, Chinese food has recently been voted the UK's favourite takeaway. In the next six episodes, Ching-He Huang shows how delicious Chinese food can be made at home with easy-to-prepare recipes using healthy and easily found ingredients....

From epic landscapes and unforgettable culture, to the often trying times that come with international travel, Departures chronicles the unforgettable friendships, personal successes and sometimes crushing disappointments that befall travellers Scott Wilson and Justin Lukach on their journey. Departures is as much about the journey as it is the destination....

Giada De Laurentiis lets her hair down as she demonstrates her love for cooking and entertaining California-style in this disarmingly laid-back show that allows De Laurentiis to venture far afield from her usual Italian culinary fare....

Restaurant critic Giles Coren and writer and comedian Sue Perkins experience the food culture of years gone by....