Trisha's Southern Kitchen saison 01 episode 01 streaming

Starring Lee Young Ae, it tells the tale of an orphaned kitchen cook who went on to become the king's first female physician. In a time when women held little influence in society, young apprentice cook Jang Geum strives to learn the secrets of Korean cooking and medicine in order to cure the King of his various ailments. It is based on the true story of Jang-geum, the first female royal physician of the Joseon Dynasty. The main themes are her perseverance and the portrayal of traditional Korean culture, including Korean royal court cuisine and traditional medicine....

Curious puppet pals Waffles and Mochi travel the world exploring the wonders of food and culture while learning how to cook with fresh ingredients....

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Raymond Blanc believes becoming a good cook is all about mastering the basic techniques. Raymond taught himself to be a Michelin star chef. But first, he had to understand what happens to food when you cook it different ways. Once you know what is happening when you roast, fry, poach etc then you can cook anything. After forty years of trial and error, Raymond wants to share what he has learnt. Each week he takes a different technique and shows five delicious dishes using that technique. The recipes range from simple to ambitious and Raymond delivers it all in his easy, warm, inimitable way....

A food competition series that travels across the country and tackles the food world from a wholly different direction: the restaurants. Sixteen of the nation's best restaurants, representing all variety of cuisines, will compete against each other on their own turf to find out who truly provides the best all-around, top-to-bottom restaurant experience and deserves to be crowned as the Best New Restaurant....

Mary Berry explores the exciting world of quick cooking. Inspired by the places she visits, she brings some failsafe recipes that deliver on flavour but save on time....

Embark on a global cultural journey into street food and discover the stories of the people who create the flavorful dishes....

Miss Korea is For those who miss the taste and memory of Korean food, the cast of Miss Korea visit them in a foreign country and, in exchange for staying in their place, the eight members of the cast cook the menu the host misses the most. With local ingredients and the limited number of items the members are allowed to bring from Korea, they’re requested to make tasty Korean food that lives up to the host’s expectations. What makes Miss Korea more entertaining is that the eight members are divided into two teams and compete with each other. Each team leader can choose whom they want to work with, and the others must win the team leaders’ hearts with their secret items. Some of the cast has knowledge and experience of cooking whereas some may not be familiar with cooking. Under these conditions, will they be able to make the dish and satisfy the host? Hosts: Han Go Eun, Shin Hyun Joon, Jo Se Ho, Park Na Rae, Kwanghee, Don Spike, Shin Ah Young, and Jang Dong Yoon....

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easy to follow 'How-to' cooking videos (usually) by the amazing Samantha Davison (nee Curry..) of some of her favourite dishes!...

Cake decorators, sugar artists and pumpkin carving experts battle it out as they create Halloween-themed edible displays. The last team to scare off the competition will take home a $50,000 grand prize....

A cooking show with the country's famous celebrities that is sure to entertain, with host Jihan Muse....

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Centered around typical Japanese food, a solitary salesman travelling through the country for business purposes, eats at its various establishments and experiences the various delicacies of Japanese cuisine....

Joe Bastianich, Carlo Cracco and Bruno Barbieri are the judges in the Italian adaptation of the format. They will put the 18 amateur cooks skills to the test. ...

Jamie Oliver and Jimmy Doherty pair up to open a pop-up caff on Southend pier. They also take to the continent to pit the best of British food against Europe's finest....

British art critic Andrew Graham-Dixon and Italian chef Giorgio Locatelli explore the varied regions of Italy, sharing with each other their knowledge of the country's culture and cuisine....